The Cake Shop Treat Box
Our Butterscotch
Blondie Selection
Our Butterscotch
Blondie Selection
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We make our delicious gooey butterscotch blondies with Belgium chocolate, welsh butter, brown sugar and a lot of love and care.
They make a perfect dessert or a indulgent treat!
What is a buttercream blondie ?
A butterscotch blondie is a rich dense cake full of white chocolate and brown sugar which gives it the butterscotch flavour we all know and love.
Our blondies are very similar to our brownies but are made with white chocolate.
If you’ve got a sweet tooth these will be right up our alley, they are sweet, rich and gooey.
If you like white chocolate you will love these.
Got allergies, not a problem we’ve got you covered.
All our products are marked with clear signs
GF for products which are available gluten free
DF for products which are available dairy free
EF for products which are available egg free
And if you are vegan we’ve got a separate products page.
Our Butterscotch
Blondie Selection
Our Butterscotch
Blondie Selection
Product size and weight
Product size and weight
Our brownies, blondies, flapjacks, tiffin and treat bars are approximately 3" (7.62cm) x 2.25" (5.72cm).
All of our brownies, blondies, tiffin and treat bars are approximately 100g minimum weight.
Our flapjacks are approximately 125g minimum weight.
Please bare in mind our brownies, blondies, flapjacks and treat bars are hand cut so size and weight may very.
Product Ingredients
Product Ingredients
all of our products are based on a base recipe which contains the following ingredients:
28% White chocolate (contains dairy, Soya), welsh butter, eggs, brown sugar, salt, vanilla, wheat flour
all the additional ingredients for the different flavours will be listed below:
Daim: Sugar, Palm Oil, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate (Milk Solids 14% minimum and Cocoa Solids 30% minimum), cream
Cadbury Fudge: Cream, Sugar, Glucose Syrup, Palm Oil, Dried Skimmed Milk, Cocoa Butter, Cocoa Mass, Dried Whey (from Milk), Milk Fat, Emulsifiers (E471, E442), Sodium Bicarbonate, Salt, Flavourings
Biscoff: Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
Caramac: Vegetable fats (Palm, Shea), Sugar, Lactose (from Milk), Sweetened Condensed Skimmed Milk, Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Treacle, Flavouring, Salt
all the additional ingredients for the different flavours will be listed below:
Original: no additional ingredients
Mallow: Glucose syrup, gelatine, dextrose, sorbitol, potato starch, corn flour, flavouring, vanilla, fruit and plant concentrates (beetroot and safflower)
Caramel mallow: cream, Glucose syrup, gelatine, dextrose, sorbitol, potato starch, corn flour, flavouring, vanilla, fruit and plant concentrates (beetroot and safflower)
Double Butterscotch: cream
Peanut Butter Caramel: peanuts, palm oil, cream
Biscoff: Palm oil, soya lecithin, vegetable oil, candy sugar syrup, baking powder, soy flour, salt, cinnamon, citric acid
Caramel Biscoff: Palm oil, soya lecithin, vegetable oil, candy sugar syrup, baking powder, soy flour, salt, cinnamon, citric acid, cream
We use Fine Belgium chocolate
We use Fine Belgium chocolate
We use fine Callebaut Belgium chocolate in our products the ingredients for each chocolate is listed below.
28% White chocolate: Belgium white chocolate couverture (min cocoa 28.1% / min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt
33% Milk chocolate: Belgium milk chocolate couverture (min cocoa 33.6%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt
54% Dark chocolate: Belgium dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt
70% Dark chocolate: Belgium dark chocolate couverture (min cocoa 70%), sugar, fat reduced cocoa powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt